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Kevin et Karine Lauverjat Menetou Salon 2023 TAGS there is the tradition to SF 5 ELE 052824 40 there is the tradition to mix together Sambuca (anise based liqueur) and Centerba Toro here is your introduction The Lauverjat family has been farming in Sancerre for generations The fruit comes from 26 to 30 year old vines and ferments in stainless steel to keep everything bright and unadorned
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